Friday, June 26, 2015

July Classes! Join Us For Some Fun.

Food $ense Creates:



Creating Healthy Meals On A Budget - Food $ense (SNAP-Ed)
When: Wed, July 1st @ 10:30 a.m.
Where: Department of Work Force Services,
557 W. State St. Lehi
Instructor: Kristi



Create Healthy Family Meals - Food $ense (SNAP-Ed)
When: Thurs, July 2nd @ 7 p.m.
Where: Lehi City Library, 120 N Center St. Lehi
Instructor: Kristi



Creative In The Kitchen - Food $ense (SNAP-Ed)
When: Wed, July 8th @ 7 p.m.
Where: Springville City Library,
45 S. Main Springville 
Instructor: Raven



Garden To Table - Food $ense (SNAP-Ed)
When: Thur, July 9th 
@ 5:30 p.m. *Please Register*
Where: South Franklin Community Center, 
770 S 700 W, Provo 
Instructor: Raven



Mommy & Me Cooking Class - Food $ense (SNAP-Ed)
When: Tue, July 14th @ 11 a.m.
*Please Register*
Where: Utah County Extension, 
100 E Center St. L700 Provo 
Instructor: Raven



Creating Healthy Meals on a Budget - Food $ense (SNAP-Ed)
When: Thur, July 16th @ 11 a.m.
Where: Department of Workforce Services, 
1550 N Freedom Blvd, Provo
Instructor: Kristi



Creating Healthy Family Meals  - Food $ense (SNAP-Ed)
When: Thurs, July 16th @ 7 p.m.
Where: American Fork Library, 
64 S 100 E, American Fork
Instructor: Kristi



Creating Healthy Family Meals - Food $ense (SNAP-Ed)
When: Fri, July 17th @ 11 a.m.
Where: Macey's Grocery Store, Little Theater
931 W State Road, Pleasant Grove
Instructor: Kristi



Food $ense Creates - Food $ense (SNAP-Ed)
When: Tue, July 21st @ 4 p.m.
Where: Department of Work Force Services
1185 N Chappel, Spanish Fork
Instructor: Melissa



Garden To Table - Food $ense (SNAP-Ed)
When: Thur, July 23rd 
@ 5:30 p.m. *Please Register*
Where: South Franklin Community Center, 
770 S 700 W, Provo 
Instructor: Raven



Create Health In The Kitchen - Food $ense (SNAP-Ed)
When: Thur, July 29th @ 11 a.m
Where: Utah County Health Department
151 S. University Ave, Provo
Instructor: Raven

All classes are FREE

To register for the Mommy & Me class or the Garden to Table Class, email utahcountyfoodsense@usu.edu, or
call 801-851-8460

No comments:

Post a Comment