MARCH CALENDAR
Upcoming FREE
Food $ense Classes
Food $ense Creates:
Creating Healthy Meals On A Budget - Food $ense (SNAP-Ed)
When: Wed, Mar 2nd
@ 10:30 a.m.
Where: Department of Work Force Services,
557 W. State St. Lehi
Instructor: Kristi
Creating Healthy Family Meals - Food $ense (SNAP-Ed)
When: Thurs, Mar 3rd @ 7 p.m.
Where: Lehi City Library
120 N Center St. Lehi
Instructor: Kristi
WIC Cooking Class - Food $ense (SNAP-Ed)
When: Mar 9th @ 11 a.m.
Where: 100 Center Street, Provo Room L700
Instructor: Celeste
Meal Planning 101 - Food $ense (SNAP-Ed)
When: Wed, Mar 9th @ 1 p.m.
Where: South Franklin Community Center, 770 S 700 W, Provo
Instructor: Janae
Creative In The Kitchen - Food $ense (SNAP-Ed)
When: Wed, Mar 9th @ 7 p.m.
Where: Springville City Library
45 S Main, Springville
Instructor: Melissa, Brianne
Creating Healthy Family Meals - Food $ense (SNAP-Ed)
When: Thur, Mar 10th @ 6:30 p.m.
Where: Saratoga Springs Library
1307 North St Saratoga Springs
Instructor: Kristi, Celeste
WIC Cooking Class - Food $ense (SNAP-Ed)
When: Mar 16th @ 11 a.m.
Where: American Fork WIC Office, 599 S 500 E, American Fork
Instructor: Celeste
Creating Healthy Meals On A Budget - Food $ense (SNAP-Ed)
When: Thurs, Mar 17th @ 11 a.m.
Where: Department of Workforce Services,
1550 N Freedom Blvd, Provo
Instructor: Kristi
Creating Healthy Family Meals - Food $ense (SNAP-Ed)
When: Thurs, Mar 17th @ 7 p.m.
Where: American Fork Library
64 S 100 E, American Fork
Instructor: Kristi, Celeste
Class - Food $ense (SNAP-Ed)
When: Tue, Mar 22nd @ 10:30 a.m.
Where: Department of Workforce Services
1185 N Canyon Creek Parkway, Spanish Fork
Instructor: Kristi
Be Wise - Food $ense (SNAP-Ed)
When: Wed, Mar 23rd @ 11 a.m.
Where: 151 S, University Ave Provo Rm 1600
Instructor: Celeste
Meal Planning 101 - Food $ense (SNAP-Ed)
When: Wed, Mar 23rd @ 1 p.m.
Where: South Franklin Community Center, 770 S 700 W, Provo
Instructor: Janae
Snuck Farm - Food $ense (SNAP-Ed)
When: Wed, Mar 23rd @ 7 p.m.
Where: 504 W 1100 N Pleasant Grove
Instructor: Kristi
*Any questions please
email utahcountyfoodsense@usu.edu,
or call 801-851-8460*
email utahcountyfoodsense@usu.edu,
or call 801-851-8460*
